What are you craving?
Kiawe Grilled Fish on Gingered Cole Slaw with Citrus Black Bean Jus
Crab Cakes
Fried Moi with Caramelized Basil Ginger Sauce
Summer Rolls
Roy’s Dynamite Oysters
Dungeness Crab with Black Bean Sauce
Kampachi Sashimi with Avocado & Grapefruit
Spiced Grilled Ahi with Local Tomato Salsa
Steamed Salmon with Kaffir Lime
Baked Stuffed Lobster Tails
Singapore Style Chili Crab
Roy's Oven-Roasted Clams with Hawaiian Chili Water and Butter
Shrimp Dynamite Stixs
Eggplant Stuffed with Shrimp
Fried Sesame Calamari with Ponzu Aioli and Wasabi Cocktail Sauce
Roy’s Ko Olina Imperial Fried Rice
Steamed Clams with Lemongrass and Ginger
Grilled Ahi Gyros with Tzatziki Sauce
Roy’s Hibachi Grilled Oysters
Seared Vanilla Honey Cured Salmon
Grilled Jerk Jumbo Shrimp
Shrimp Hash with a Spicy Sesame Sauce
Grilled Crab Legs with Garlic Butter
Roy's Grilled Ahi with a Mango Smoked Chipotle BBQ Sauce
Seared Ahi Nicoise Salad and Avocado Relish
Cornmeal Fried Oysters with Blue Cheese Dressing
Chinese Style Steamed Moi
Roy’s Sweet Butter Seared Sea Scallops with a Raspberry Port Wine Reduction
Clam and Shrimp Cioppino
Beer Battered Fish Sticks
Filet and Jumbo Shrimp with Bacon-Shallot Vinaigrette
Salmon and Corn Chowder
Seared Spicy Ahi Poke
Truffled Crab and Shoyu Sweet Corn Pudding
Sesame King Crab Tempura
Roy's Lime Grilled Shutome with a Goat Cheese Relleno
Salad of Tuna with Lemongrass, Lime, Ginger, Tomato and Edamame
Grilled Shrimp with Lemon Garlic Butter
Misoyaki Butterfish
Jumbo Shrimp Fra Diavolo
Shrimp Scampi
Pan Seared Salmon With Corn Chowder
Seared Ahi Tuna
Soy Sake Glazed Salmon
Crispy Skin Salmon with Lime Cilantro Rice, Cumin Scented Edamame and Chimichurri Sauce
Classic Bistro Steamed Clams
Soba Noodle Salad with Cooked Salmon
