What are you craving?
Goat Cheese Polenta
Grilled Steak, Creamy Smashed Cucumbers and Sangria
Vietnamese Style Beef Lettuce Wraps
Pork Roast with Caramelized Apples
Sesame Marinated T-Bone Steaks, Grilled Kimchee and Korean Spicy Green Onion Salad
Thai Chicken and Breadfruit Curry
Rafute (Braised Okinawan Pork Belly)
Roasted Salmon, Quinoa "Tabbouleh" and Dill Yogurt
Blackened Ahi Caesar Salad
Goya Champuru (Bitter melon with tofu and eggs)
Classic Turkey Dressing and a Li Hing Pineapple Cranberry Sauce
Beef Luau and Lomi Tomato
Crispy Sushi Rice Cakes with Spicy Ahi
Texas-Style Chili a.k.a “Texas Red”
