Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Korean Style Saimin
Korean Style Saimin
"A Korean-inspired take on Hawaii's classic comfort dish. A flavorful bowl that's perfect for the days you just need a hug." – Chef Dorvin Shinjo, Food Development Chef
Bulgogi Kim Chee Cucumber Boats
“Cool cucumber boats are loaded with creamy kim chee and savory beef bulgogi for a refreshing summer bite packed with Korean BBQ flavor.” – @Derrick Monis, Foodland Ambassador, IG: @hiderrick_
Spicy Fish Cake Poke
“Traditional Japanese fish cake meets poke! Chewy, crunchy, spicy and full of umami, it’s so easy to make and so ‘ono.” – Galen Hironaka
Beef Bulgogi Tacos
“Put Taco Tuesday and Cinco de Mayo on easy mode with these Beef Bulgogi Tacos. Spicy, tangy, cheesy, full of umami and so ‘ono.” – Chef Nick Miguel
Strawberry Mochi Trifle
“This strawberry mochi trifle is perfect for Girl’s Day or anytime you want to treat yourself to something sweet.” – Chef Christopher Gee
Misoyaki Salmon
"This is my go-to miso salmon recipe! The marinade is so 'ono, full of umami and really brings the dish together." – Philip Lemoine, Foodland Ambassador, Instagram: @Philip_Lemoine