"Delicious graham cracker crust with a pumpkin cheesecake filling, that's topped with whipped cream. It's a dessert that's perfect for holiday gatherings and simple and easy to make" - Chef Keoni Chang, Chief Food Officer
Course Dessert
Servings 4Servings
Notes
Optional Toppings: Crushed pecans, cinnamon, gingersnap or other cookies, caramel sauce