Asian "Crab" Stuffed Mushrooms
A tasty, portable pupu that's great to share with friends
Course Appetizer, Snack
Cuisine Fish & Seafood
- 2 large eggs
- 1 pound imitation crab salad (available in our seafood dept)
- 0.25 cup dry bread crumbs
- 24 large mushrooms (cap size about 2" across), stems removed
- unit grated parmesan, as needed
- unit lemon juice, for serving
- unit green onions, sliced, for serving
- unit Butter
Tried This Recipe?
Mention @foodlandhi or tag #foodlandrecipe!