Brioche Hot Cross Buns
A delightful Easter classic.
Ingredients
- header Dough
- 6 cup bread flour
- 0.5 cup Granulated Sugar
- 2 tablespoon instant yeast
- 1.5 cup whole milk
- header Remaining Ingredients
- 6 cup bread flour
- 1 cup whole eggs
- 1 tablespoon Salt
- 2 butter, blocks
- 0.5 cup water
- 1 cup dried cranberries
- 1 cup candied orange
- 1 cup golden raisin
- 1 marmalade
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