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Chinese Style Long Beans with Garlic and Ground Pork
A classic Asian dish with amazing flavor!
Course
Side Dish
Cuisine
Pork
Servings
4
Servings
Ingredients
1x
2x
3x
0.5
pound
ground pork
2
tablespoon
rice wine
0.25
teaspoon
Peppercorns freshly ground
0.25
cup
chicken stock
1
tablespoon
spicy garlic black bean sauce
2
tablespoon
soy sauce
1
tablespoon
hoisin sauce
0.5
tablespoon
garlic chili sauce
0.5
teaspoon
sugar
1
teaspoon
sesame oil
2
teaspoon
cornstarch
0.25
cup
vegetable oil
1
pound
green beans, trimmed & cut in half
3
clove
minced garlic
1
tablespoon
fresh ginger, peeled & minced
4
slice
green onions
0.25
cup
white sesame seeds, lightly toasted
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