Coconut Pearl Tapioca with Tropical Fruit
A delicious summer dessert featuring vanilla and coconut flavors, soft tender tapioca, and fresh tropical fruit!
Ingredients
- 0.5 cup pearl tapioca
- 3 cup water
- pinch of salt
- 0.5 cup Granulated Sugar
- 0.5 vanilla bean, scraped or 2 teaspoons vanilla extract
- 1 can coconut milk
- 2 cup diced mango, pineapple or lychee or mixture of all
YOUR OWN NOTES