Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Cornmeal Fried Oysters with Blue Cheese Dressing
An excellent pupu your guests will love!
Course
Appetizer, Snack
Cuisine
Fish & Seafood
Servings
40
Servings
Ingredients
1x
2x
3x
header
Blue Cheese Dressing
1
cup
mayonnaise
4
ounce
blue cheese, crumbled
0.5
cup
sour cream
0.25
cup
buttermilk or regular milk
3
tablespoon
rice wine vinegar
1
dash
worchestershire sauce
unit
freshly cracked black pepper, to taste
header
Oysters
1
quart
fresh oysters, shucked
unit
vegetable oil, for frying
1
cup
cornmeal
1
cup
instant cornbread mix
unit
salt & pepper, to taste
YOUR OWN NOTES
Click here to add your own private notes.
Tried This Recipe?
Mention @foodlandhi or tag #foodlandrecipe!