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Creamed Spinach
A great side for a nice juicy steak or Southern fried chicken!
Course
Side Dish
Cuisine
Vegetables
Servings
6
Servings
Ingredients
1x
2x
3x
1/4
cup
water
4
baby spinach leaves, 6 oz.
2
tablespoon
butter (1/4 stick)
1/3
cup
onion, chopped
1
bay leaf
1/4
teaspoon
black peppercorns
1/4
cup
all purpose flour
1/4
teaspoon
salt
1 1/4
cup
whole milk
1/4
cup
heavy whipping cream
1
pinch
nutmeg
unit
grated fresh parmesan or romano, as needed
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