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Easy Beef Broccoli

A classic entree, just pair with rice!
Course Main Course
Cuisine Beef
Servings 4 Servings

Ingredients  

  • 3 tablespoon cornstarch, divided
  • 3 tablespoon rice wine or soju
  • 3 tablespoon shoyu
  • 1 pound chuck steak, cut into thin 3-inch strips, against the grain
  • 2 tablespoon vegetable oil, divided
  • 4 cup broccoli florets
  • 0.25 cup water
  • 3 tablespoon oyster sauce
  • 0.5 cup chicken stock
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