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French Toast

Chef Keoni shares this delicious recipe for a breakfast favorite!
Course Breakfast
Servings 4 Servings

Ingredients  

  • 1 cup half-and-half
  • 3 large eggs
  • 4 tablespoon maple syrup or pancake syrup
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon Salt
  • 8 slice 1/2 inch slices of French bread or banana bread or cinnamon raisin bread day old
  • 4 tablespoon Butter
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