Grilled Pork Adobo Ribs
You can never go wrong with this crowd pleaser. Deliciously tender and grilled to perfection for a nice smoky flavor.
Course Main Course
Cuisine Pork
- 2 pound pork ribs(cut into single ribs)
- 2 tablespoon vegetable oil
- 1/2 cup apple cider vinegar
- 1/2 cup water
- 1/3 cup shoyu
- 6 clove garlic(peeled and chopped)
- 1 teaspoon fresh cracked black pepper
- 2 bay leaves
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