Kakimochi Chocolate Chip Cookies
Chef Keoni's recipe for one of Hawaii's favorite cookies!
Ingredients
- 1.5 cup All Purpose Flour
- 1 teaspoon baking soda
- 0.25 teaspoon Salt
- 0.5 cup butter, soft
- 0.5 cup white sugar
- 0.5 cup Brown Sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cup Kakimochi(mochi crunch, arare, etc.)
- 1 cup chocolate chips
- Furikake to sprinkle on top(optional)
- Extra kakimochi to sprinkle on top(optional)
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