Local Ground Beef & Watercress
A classic plantation-style dish.
Cook Time 10 minutes mins
Course Dinner, Main Course
Cuisine Beef
- 2 tablespoon vegetable oil
- 0.5 cup Onion, minced
- 1 pound Local Ground Beef
- 1 teaspoon garlic salt
- 1 tablespoon ginger, chopped
- 1 tablespoon sugar
- 2 teaspoon fish sauce
- 0.5 bunch fresh Watercress
- 0.25 cup shoyu
- 1 Block of firm tofu, cut into 3/4 inch pieces
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