Mango Mac Nut Bread
Just in time for mango season, Chef Keoni Chang shares this delicious recipe for ono Mango Mac Nut bread!
Ingredients
- 2 cup all-purpose flour
- 2 teaspoon baking soda
- 1 teaspoon Baking Powder
- 2 teaspoon cinnamon
- 3 eggs, well beaten
- 1 cup canola oil
- 1 teaspoon lemon juice
- 0.25 cup milk
- 1 cup Granulated Sugar
- 0.5 cup dark brown sugar
- 2 cup peeled and diced fresh very ripe mango
- 2 teaspoon fresh grated ginger
- 0.5 cup Macadamia nuts, chopped
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