Manju
A traditional Japanese treat, this sweet crispy dessert has become a local Hawaii favorite!
Ingredients
- 2.75 cup All Purpose Flour
- 2 tablespoon sugar, granulated
- 0.5 teaspoon Salt
- 12 ounce unsalted butter (3 sticks); cold
- 4 egg yolks
- 5 tablespoon whole milk
- header Egg Wash
- 1 egg
- 2 tablespoon water
- 1 pinch Salt
- header Filling Suggestions
- Koshian (Fine Azuki Beans
- Tsubushian (Coarse Azuki Beans)
- Cooked Okinawan Sweet Potato
- Coconut filling
- Custard
- Apple Pie filling
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