Oven Roasted Mushrooms
An easy-to-make side dish to complement any dinner!
Ingredients
- 6 ounce assorted mushrooms, trimmed and cut into 1" pieces
- 4 tablespoon extra virgin olive oil
- 2 clove garlic, chopped
- 0.5 teaspoon fresh thyme, chopped
- 1 pinch salt & pepper, to taste
- 1 lemon wedge
Notes
Optional: Garnish with grated parmesan.
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