Pernil (Puerto Rican roast pork)
Pernil, a Puerto-Rican-style roast pork, is delicious with our Arroz con Gandules (gandule rice) recipe.
Course Dinner, Main Course
Cuisine Pork
- 4 pound Pork Butt or Pork Shoulder
- 2 tablespoon dried oregano leaves
- 1 tablespoon Sea Salt
- 2 teaspoon Black Pepper
- 0.25 cup extra virgin olive oil
- 2 tablespoon distilled white vinegar
- 4 garlic cloves, chopped
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