Pineapple Cole Slaw
Cole Slaw with an island twist
Ingredients
- 1 pound cabbage, shredded
- 6 ounce carrots, julienne
- 1 ounce green onion, sliced
- 1 pound pineapple, crushed
- 2 ounce cider vinegar
- 0.75 ounce honey
- 4 ounce mayonnaise
- 0.5 tablespoon kosher salt
- 1 teaspoon ground black pepper
YOUR OWN NOTES