Seared Mahi Mahi with Warm Tomato Inamona Salad
All local ingredient comprise Chef Keoni's delicious and healthy seared Mahi Mahi dish!
Ingredients
- 2 5 ounce filet local white fish such as Mahi Mahi or Kajiki
- 3 ounce macadamia nut oil
- 1 pint Ho Farms Tomatoes, whole
- 1 tablespoon finely sliced Maui Onion
- 2 clove garlic, germ removed and finely sliced.
- 1 tablespoon Inamona
- 1 tablespoon finely shredded basil
- hawaiian sea salt to taste
- pepper to taste
- 2 pinch Kahuku Sea Asparagus
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