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Shrimp Dynamite Stixs
A fun and delicious way to do shrimp!
Course
Side Dish
Cuisine
Fish & Seafood
Servings
24
sticks
Ingredients
1x
2x
3x
24
large shrimp, peeled and butterflied leaving the tail intact
6
ounce
crab meat, cleaned and squeezed dry
1
teaspoon
mayonaise
0.5
teaspoon
Coleman's mustard powder
0.25
teaspoon
togarashi pepper spice
0.25
teaspoon
Salt
4
ounce
smoked salmon
header
Wasabi Dynamite
0.5
cup
mayonaise
2
tablespoon
wasabi paste
0.5
teaspoon
wasabi oil
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