Thai Style Beef Lettuce Wraps
Chef Keoni shares his recipe to making flavorful Thai Style Beef Lettuce Wraps for your friends and family to enjoy!
Ingredients
- 1 pound boneless short ribs sliced into 1 1/2 x 1/2 inch strips
- 1 tablespoon cooking oil
- 2 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 0.5 teaspoon fish sauce
- 1 tablespoon dry sherry or whiskey
- 0.5 teaspoon sugar
- 1 dash sriracha
- 0.5 cup water
- 3 tablespoon lime juice
- 2 tablespoon sugar
- 1 fish sauce
- 1 small garlic clove(finely minced)
- 3 Thai chili(thinly sliced)
- fresh and cold Manoa lettuce heads with big leaves
- cilantro sprigs
- Japanese cucumber(sliced into slivers)
- bean sprouts
- mint leaves
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