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–+ servings

Pork Roast with Caramelized Apples

In episode 35 of Home Cooking with Foodland, Chef Keoni prepares a fall-inspired dish of Pork Roast with fresh rosemary topped with caramelized apples.
Course Dinner, Main Course
Cuisine Pork
Servings 4 Servings
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Keyword Home Cooking with Foodland, Our Holiday Favorites
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