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+ servings

Steamed Chinese Style Pork Hash

Chef Keoni demonstrates how to make one of his favorite dishes, Steamed Chinese Style Pork Hash! Enjoy with rice or wrap in fresh, crisp Manoa Lettuce and top it off with shoyu and sriracha to lighten up this flavorful dish. 
Course Dinner, Main Course, Side Dish
Cuisine Pork
Servings 1 Pounds
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