Instant Pot Pinakbet
Whether you're new to Instant Pot recipes or looking for something new to try, we've got you covered with this recipe for Pinakbet. A popular and tasty Filipino dish that combines the rich flavor of pork butt with a medley of fresh vegetables.
Ingredients
- 0.25 pound bitter melon(cut into 2 inch pieces)
- 2 pieces of eggplant(cut into 2 inch wedges)
- 6 pieces of okra(tops trilled and cut into 2 inch length)
- 1.5 cup string beans(cut into 2 inch length)
- 2 tomatoes(cut into wedges)
- 1 pound pork butt or belly(cubes into 1 inch pieces)
- 0.25 pound kabocha
- 2 clove garlic(minced)
- 1 tablespoon ginger(minced)
- 1 onion(chopped)
- 0.25 cup fish sauce
- 0.5 cup broth or water
- 2 tablespoon cooking oil
- tablespoon Salt & pepper to taste
YOUR OWN NOTES
