Grilled BBQ Pork Belly
“This grilled dish is one of my favorites for summer BBQs with friends and family. The pork is so flavorful and is perfectly complimented by the slight, creamy taste from the peanut butter.”
- Chef Jasper Manuel, Sous Chef
- Chef Jasper Manuel, Sous Chef
Ingredients
- 1 pound Pork Belly(1/2" thick slices)
- salt & pepper, to taste
- 1 cup Maika'i Apple Cider Vinegar
- 0.5 cup shoyu (soy sauce)
- 2 tablespoon garlic(minced)
- 3 tablespoon Maika'i Coconut Peanut Butter
- 2 tablespoon Maikai'i Olive Oil
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