Pulehu Chicken Oyakodon

“Maika`i Pulehu Chicken adds a local twist to this easy, flavorful dish. Growing up, I wasn’t a fan of onions in oyakodon, so I swapped them for enoki mushrooms instead.” – Kristina O., Foodland Ambassador, IG: @onosusume

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Korean Style Saimin

"A Korean-inspired take on Hawaii's classic comfort dish. A flavorful bowl that's perfect for the days you just need a hug." – Chef Dorvin Shinjo, Food Development Chef

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