Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Kaki Mochi Crusted Mac & Cheese
Roasted ‘Uala with Honey & Cinnamon
"This roasted `Uala with honey and cinnamon will add a cozy, sweet-savory touch to your upcoming Thanksgiving feast!" – Derrick Monis, @hiderrick_, Foodland Ambassador
Broiled Furikake Salmon with Tofu Watercress Salad
"These go great by themselves with rice as a side, but as a pairing they're really delicious and healthy too!" – Chef Keoni Chang, Chief Food Officer
Lup Cheong & Chinese Black Bean Gau Gee with Asian Remoulade
"This is one of my go-to holiday dishes. Bring this to your next potluck and it's guaranteed to be a crowd favorite." – Chef Keoni Chang, Chief Food Officer
Big Boy Pan Laulau
"This local favorite is super flavorful and worth the cook time. Give this recipe a try for your next family gathering." – Chef Nick Miguel
Easy Kine Shoyu Chicken
"This local favorite is perfect for busy week nights. I like to have it with rice and you've got to have mac salad. Enjoy!" – Rebekah Lagua, Sr. Chef de Cuisine
Jello Cream Cheese Squares
"This is one of my favorite local desserts. It's a sweet treat that you won't be able to resist and no baking is required." – Rebekah Lagua, Sr. Chef de Cuisine