Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Poke Burger
Poke Burger
"This is an easy and fun way to enjoy leftover poke! Get fancy with the toppings and pair with our Maika'i Meli Blonde Ale." – Chef Brenton Lee, Sr. Operations Chef
Roasted ‘Uala with Honey & Cinnamon
"This roasted `Uala with honey and cinnamon will add a cozy, sweet-savory touch to your upcoming Thanksgiving feast!" – Derrick Monis, @hiderrick_, Foodland Ambassador
Broiled Furikake Salmon with Tofu Watercress Salad
"These go great by themselves with rice as a side, but as a pairing they're really delicious and healthy too!" – Chef Keoni Chang, Chief Food Officer
Lup Cheong & Chinese Black Bean Gau Gee with Asian Remoulade
"This is one of my go-to holiday dishes. Bring this to your next potluck and it's guaranteed to be a crowd favorite." – Chef Keoni Chang, Chief Food Officer
Big Boy Pan Laulau
"This local favorite is super flavorful and worth the cook time. Give this recipe a try for your next family gathering." – Chef Nick Miguel
Easy Kine Shoyu Chicken
"This local favorite is perfect for busy week nights. I like to have it with rice and you've got to have mac salad. Enjoy!" – Rebekah Lagua, Sr. Chef de Cuisine