What We’re Loving This Week
Grilling Season Starts at Foodland
With over 75 years of experience, we know how to how to pick the best beef and flavors for grilling in Hawaii. Click below to learn more about our favorite cuts, local-style recipes, cooking tips and more.
This Week’s Featured Items
Only on Fridays
Mark your calendar for this Aloha Friday, as something new is coming that you won’t want to miss 😉. We can’t share all the details just yet, but we can say that it involves unbeatable deals throughout the store and some favorite eats like our Friday-exclusive Kalua Pork Bowl and more. Kicking off the weekend is about to get even more rewarding and delicious.
Maikaʻi Sesame & Salt Boneless Short Ribs
Sometimes the simplest seasonings are the best (and most ʻono) and that’s why we’re so excited about our new chef-made, crowd-pleasing, can’t-ever-get-enough-of-them Maikaʻi Sesame & Salt Boneless Short Ribs. Whether you throw them on the grill or in the oven or even the air fryer, these make dinnertime so easy – and delicious. Yumm!
Kolea Sparkling Hop Water
We weren’t quite sure what hop water was all about, but after one sip of this bubbly, refreshing, locally-crafted creation, we were hooked. Infused with the essence of hops minus the alcohol, carbs, and calories, these come in bright citrusy flavors like Blood Orange and are the perfect fizzy drink for beach days, potlucks and
so much more.
Shop For Our Weekly Favorites
Order your groceries online and have them delivered to your home or choose curbside pickup.
Available at select stores.