Foodland’s Favorite Recipes

From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.

Featured Recipe

Sesame Short Rib Bibimbap

“This is a popular Korean dish that’s super versatile and great for grilling. Customize your proteins and toppings to create new flavor combinations.” – Chef Dorvin Shinjo, Development Chef de Cuisine

Sesame Short Rib Bibimbap

"This is a popular Korean dish that's super versatile and great for grilling. Customize your proteins and toppings to create new flavor combinations." – Chef Dorvin Shinjo, Development Chef de Cuisine

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Miso Sesame Chicken Soba

“When my family and I want something light, healthy and refreshing to eat, this dish is exactly that! So easy to make and so delicious too.” – Devin Boesing, Instagram: @BoeBoeCooks, Foodland Ambassador

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Zesty Shoyu Grilled Fish

“This easy recipe for my zesty grilled fish is made out of only five simple ingredients but is packed with a deliciously complex flavor profile that pairs brilliantly with Ocean Squeeze!” – Kimi Werner, A United States National Spearfishing Champion, Chef, Ocean Advocate, and Filmmaker

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Oven Smoked Beef Brisket

"With just a few simple ingredients and your oven, you can achieve a rich, smoky, tender, flavorful brisket that's perfect for any occasion." – Chef Rebekah Lagua, Sr. Chef de Cuisine

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Smoked Tex-Mex Style Tri-Tip

"As a local that used to live in Texas, I was inspired to create this dish to bring some of those flavors back home to Hawaii!" – Devin Boesing, Foodland Ambassador, Instagram: @BoeBoeCooks

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Ultimate S’mores

“We love to roast marshmallows whenever friends come over for BBQs, and these S’mores take this tradition to the next level.  Easy, and soooo delicious!” – Tricia Beaman, Foodland

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