Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Kimono Mom’s Tomato Salad with Japanese Dressing
Kimono Mom’s Tomato Salad with Japanese Dressing
"This is one of my favorite ways to enjoy ripe summer tomatoes. UMAMI SAUCE makes a quick Japanese-style dressing that’s savory, refreshing, and so easy to make." – Moe Yamada, Founder of Kimono Mom UMAMI SAUCE, @kimono_mom @umami_kimonomom
BBQ Pork Belly Gyros with Tzatziki
"This is an elevated but easy take on a popular street food – try it at your next summer barbecue!" – Ksenia, Foodland Ambassador, IG: @ksushas
Yuzu Somen Salad
Chill out with this refreshing Yuzu Somen Salad featuring noodles tossed in a bright citrusy dressing, finished with your favorite toppings. It’s an easy local-style dish made for sunny days and easy lunches." – Rachel Murai, Foodland
Hwachae “Korean Fruit Punch”
"Hwachae is the ultimate Korean summer drink that’s a dessert and refreshment all in one. One sip and you’ll understand why everyone’s craving this all summer long." – Rachel Murai, Foodland
Pani Popo (Coconut Bread)
"This is a quick and delicious recipe to make and perfect for any occasion." – Chef Galen Hironaka, Chef de Cuisine
Bulgogi Kim Chee Cucumber Boats
“Cool cucumber boats are loaded with creamy kim chee and savory beef bulgogi for a refreshing summer bite packed with Korean BBQ flavor.” – @Derrick Monis, Foodland Ambassador, IG: @hiderrick_