Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Chicken Noodle Soup
“This is the perfect bowl of soup whether you’re feeling under the weather or are just craving something warm and comforting.” – Chef Lawrence Lau, Food Development Chef de Cuisine
Chicken Noodle Soup
“This is the perfect bowl of soup whether you’re feeling under the weather or are just craving something warm and comforting.” – Chef Lawrence Lau, Food Development Chef de Cuisine
One Pan Luau Omelet
“A golden, oven-baked local style omelet with smoky kalua pork and lomi salmon. Warm, comforting and perfect for the holidays.” – Chef Rebekah Lagua, Sr. Chef de Cuisine
Chicken and Dumpling Soup
“Shredded chicken, sweet garden vegetables, and soft, fluffy dumplings in a savory, creamy broth – this soup is like a hug in a bowl.” – Chef Dorvin Shinjo, Development Chef
Easy Kine Okinawan Ube Andagi
By Rebekah Lagua, Sr. Chef de Cuisine
Easy Kine Okinawan Andagi
By Rebekah Lagua, Sr. Chef de Cuisine
