Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Sesame Short Rib Bibimbap
Sesame Short Rib Bibimbap
"This is a popular Korean dish that's super versatile and great for grilling. Customize your proteins and toppings to create new flavor combinations." – Chef Dorvin Shinjo, Development Chef de Cuisine
Miso Sesame Chicken Soba
“When my family and I want something light, healthy and refreshing to eat, this dish is exactly that! So easy to make and so delicious too.” – Devin Boesing, Instagram: @BoeBoeCooks, Foodland Ambassador
Zesty Shoyu Grilled Fish
“This easy recipe for my zesty grilled fish is made out of only five simple ingredients but is packed with a deliciously complex flavor profile that pairs brilliantly with Ocean Squeeze!” – Kimi Werner, A United States National Spearfishing Champion, Chef, Ocean Advocate, and Filmmaker
Oven Smoked Beef Brisket
"With just a few simple ingredients and your oven, you can achieve a rich, smoky, tender, flavorful brisket that's perfect for any occasion." – Chef Rebekah Lagua, Sr. Chef de Cuisine
Smoked Tex-Mex Style Tri-Tip
"As a local that used to live in Texas, I was inspired to create this dish to bring some of those flavors back home to Hawaii!" – Devin Boesing, Foodland Ambassador, Instagram: @BoeBoeCooks
Ultimate S’mores
“We love to roast marshmallows whenever friends come over for BBQs, and these S’mores take this tradition to the next level. Easy, and soooo delicious!” – Tricia Beaman, Foodland