Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Honey Glazed Pork Belly Fried Rice
Spicy Ahi Poke Bombs
"Looking for an easy dish to impress your family and friends? Bring these Spicy Ahi Poke Bombs to your next pau hana, game day potluck, or beach day." – Chef Conrad Aquino, Chef de Cuisine at Redfish
Honey Glazed Pork Belly Fried Rice
“This recipe uses sweet and savory Maika`i Honey Glazed Pork Belly to make a comforting, warm, delicious meal for busy weeknights.” – Clay, Foodland 5 Ambassador, IG: @HangryHawaii
Kimono Mom’s Tomato Salad with Japanese Dressing
"This is one of my favorite ways to enjoy ripe summer tomatoes. UMAMI SAUCE makes a quick Japanese-style dressing that’s savory, refreshing, and so easy to make." – Moe Yamada, Founder of Kimono Mom UMAMI SAUCE, @kimono_mom @umami_kimonomom
BBQ Pork Belly Gyros with Tzatziki
"This is an elevated but easy take on a popular street food – try it at your next summer barbecue!" – Ksenia, Foodland Ambassador, IG: @ksushas
Yuzu Somen Salad
Chill out with this refreshing Yuzu Somen Salad featuring noodles tossed in a bright citrusy dressing, finished with your favorite toppings. It’s an easy local-style dish made for sunny days and easy lunches." – Rachel Murai, Foodland
Hwachae “Korean Fruit Punch”
"Hwachae is the ultimate Korean summer drink that’s a dessert and refreshment all in one. One sip and you’ll understand why everyone’s craving this all summer long." – Rachel Murai, Foodland