Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Grilled Spicy Shrimp Roll
Grilled Spicy Shrimp Roll
“This is my local version of a lobster roll. It’s the perfect pupu to share at summer gatherings.” – Chef Guylen Shimabukuro, King’s Hawaiian Culinary Intern
Gooey Cheeseburger
“Burgers make everything better and this cheesy, gooey, ‘onolicious one is guaranteed to put a smile on your face.” – Chef Drew Parker
Silky Homemade Flan
"You really can't beat the flavor of this silky, creamy flan. Perfect for your everyday sweet treat or family gatherings!" – Lauren Horita, Foodland Ambassador, Instagram: @eatsbyren
Beef Bulgogi Tacos
“Put Taco Tuesday and Cinco de Mayo on easy mode with these Beef Bulgogi Tacos. Spicy, tangy, cheesy, full of umami and so ‘ono.” – Chef Nick Miguel
Crispy Chicken Thighs with Pan Sauce
"This recipe impresses every time. It’s so simple, so delicious and guaranteed to become part of your weeknight rotation." – Philip Lemoine, Foodland 5 Ambassador, Instagram: @Philip_Lemoine
Coconut Shrimp with Lilikoi Butter Sauce
“This sweet, savory, coconutty shrimp plus tangy lilikoi butter makes a great pupu that everyone will love!” – Chef Adam Kamahele, Chef de Cuisine