Oven-Braised Kalua Pork Mini Sliders
"A local play on the southern classic pulled pork sliders. We jazz it up by using our very own Maika’i BBQ sauce and King’s Hawaiian sweet rolls!" - Chef Rebekah DeCosta, Senior Chef De Cuisine
![]("https://r.turn.com/r/beacon?b2=iON-7tERly7ZLGUu4t2iQaYQeTJ-n8fsg913V8LMbaNOKCmfkCONkQ66E4b1BOsjj70dTpO-y9eMnF5rBjCGDA&cid=")
Ingredients
- 5 pound Boneless Pork Butt
- 3 tablespoon Hawaiian salt
- 0.5 tablespoon liquid smoke
- 1 cup Maika’i Organic Everyday BBQ Sauce
- King’s Hawaiian Rolls
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