Spaghetti Carbonara
“One of the simplest Italian dishes to make, but it feels fancy. And it’s my wife’s favorite!” - Chef Brian Nagai, Chef de Cuisine
![]("https://r.turn.com/r/beacon?b2=iON-7tERly7ZLGUu4t2iQaYQeTJ-n8fsg913V8LMbaNOKCmfkCONkQ66E4b1BOsjj70dTpO-y9eMnF5rBjCGDA&cid=")
Ingredients
- 1 box spaghetti
- 8 bacon strips
- 8 garlic cloves
- 4 Eggs(yolks only)
- 1 cup Parmesan cheese(grated)
- salt and pepper(to taste)
YOUR OWN NOTES
