Spicy Tuna Crispy Rice
“We have such a love for Japanese fusion and decided to recreate our favorite dish when we go out to eat. Foodland offers the fresh fish and local produce that makes any dish taste restaurant quality, at a much lower price!”
- Christina & Kate @katinaeats and Ethan @ethansmunchies, Foodland 5 Ambassadors
![]("https://r.turn.com/r/beacon?b2=iON-7tERly7ZLGUu4t2iQaYQeTJ-n8fsg913V8LMbaNOKCmfkCONkQ66E4b1BOsjj70dTpO-y9eMnF5rBjCGDA&cid=")
Ingredients
- 2 tablespoon rice vinegar
- 2 cup Rice
- 1 pound spicy ahi poke(or your favorite variety)
- 1 bunch Chinese parsley
- 1 stalk green onion
- oil for frying
YOUR OWN NOTES
