Foodland 5
We’re expanding Foodland 5! While we’ll continue to bring you new recipes, we’ll also be sharing simple ways to use ingredients you love and fresh ideas to make everyday cooking easy.
5 Ways to Use Thanksgiving Leftovers
The feast may be over, but now it’s time to dig into the tasty leftovers. Here are five ways to transform your extra servings into something new and `ono.
1. Classic Leftovers Sandwich
Stack your favorite leftovers into a mouthwatering day-after sandwich. Start with Chef Keoni’s Thanksgiving Leftovers Sandwich and customize to your liking.
2. Winner, Winner Turkey Dinner
Golden, flaky and full of warm, turkey goodness, Chef Russell’s Turkey Pot Pie recipe is simple to make and oh-so-good to eat.
3. Holiday Comfort
Make sure every bit of your holiday turkey gets put to good use with a Turkey Jook. Chef Keoni’s family recipe is our fave.
4. The Freshest Take on Stuffing
Keep things light and healthy by using your leftover stuffing as an extra flavorful twist in a rustic style Hearty Kale Panzanella.
5. Keep it Local
Pick and choose your refrigerated favorites, wrap them up and fry them into a festive lumpia. Don’t forget to use your extra cranberry sauce for dipping!
Looking for Foodland 5 Recipes?
Check out our collection of more than 200 5-ingredient meals.