Ultimate S'mores
Ultimate S'mores
“We love to roast marshmallows whenever friends come over for BBQs, and these S’mores take this tradition to the next level. Easy, and soooo delicious!” - Tricia Beaman, Foodland
Ingredients
- 4 Graham Crackers
- 8 pieces Maika'i Sea Salt Dark Chocolate bar
- 1 Medium applebananas
- 2 tablespoons Maika'i Dulce de Leche Syrup
- 4 Marshmallows
Instructions
- Peel apple banana and cut into 8 slices, approximately ½” thick.
- Break all graham crackers in half to create 8 squares.
- Place one square of chocolate on 4 graham squares.
- Place marshmallows and apple banana slices on skewer or marshmallow roasting stick. Roast over open flame or grill until toasted to your preference.
- Transfer apple banana and marshmallow to your graham squares and drizzle with Maika'i Dulce de Leche Syrup.
- Assemble s’mores and wrap each one in aluminum foil.
- Place each foil-covered s’mores onto the grill to warm and melt all ingredients into gooey deliciousness. This can also be done on the stovetop if you don’t have a grill.
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