What are you craving?
Wok Charred Edamame
Holiday Party Mix
Stuffed-But-Skinny Baked Potatoes
Dark Chocolate Sesame Haystacks
Sesame Chicken Wings
Guacamole
Salmon Tofu Watercress Salad
Kamaboko Dip
Hoisin Honey Barbecue Spareribs
Fried Chicken Strips with Honey Mustard Sauce
Toy Box Tomato Salad
Roy's Crab and Shrimp Shu Mai
Japanese Shoyu Eggplant
Local Style Takuan
Roy’s Rim Fire Shrimp with Pineapple Chili Sauce
Spicy California Ahi Bombs
Ahi Poke
Salt & Pepper Shrimp
Caramelized Brussels Sprouts with Pipikaula
Creamy Ahi Dip
Steamed Clams With Thai Red Curry
Sweet Potato and Kale Salad
Local Fruit Salad with Mint and Honey
Goat Cheese with Fresh Cranberry Relish
Mandoo
Quick Flatbread Pizza
Edamame Hummus
Sauteed Hamakua Ali'i Mushrooms
Kim Chee Pancake (Kimchijeon)
Brie with Warm Pecan Brown Sugar Glaze
Beef Satay with Peanut Sauce
Hummus
Creamy Smoked Ahi Dip
Kim Chee Taegu Dip
Macadamia Pesto Sun-dried Tomato Torte
Clams with Chorizo, Tomatoes & Saffron Broth
Spiced Watermelon Cubes
Crispy Gau Gee
Basic Risotto
Strawberry Tapioca Pudding
Basil Pesto
Roy's Five Spice Kabocha Pumpkin Gnocchi
Salsa Roja
Grilled Miso Tofu
Summer Rolls
Fried Local Onions with Creamy Kochujang Sauce
Hamakua Mushroom Bruschetta
Kampachi Sashimi with Avocado & Grapefruit
Mac Nut Brittle
Chilled Kabocha Squash Soup
