Maika`i Mango Buttered Hot Dark Chocolate

December 9, 2020 / By Foodland

Maika`i Mango Buttered Hot Dark Chocolate

Indulge in a decadent and dessert-worthy hot chocolate made with our Maika’i Dark Chocolate and Mango Butter. The perfect beverage for a cozy night in. 
Course Drinks
Servings 2 Servings


  • 2 Maika`i Dark Chocolate Bars(chopped)
  • 3 tablespoons Maika`i Mango Butter
  • 2 ounces Mango Juice
  • 2 tablespoons sugar
  • 2 1/2 cups whole milk
  • 1 teaspoon vanilla extract
  • Optional: Whipped Cream


  1. Combine chopped Maika'i Dark Chocolate with Maika'i Mango Butter and microwave for 30 seconds.
  2. Stir and repeat until Maika'i Dark Chocolate and Maika'i Mango Butter creates a smooth thick sauce.
  3. Bring whole milk, vanilla and sugar to a low simmer- roughly 180 degrees. Keep heat on low.
  4.  Stir milk until sugar is completely dissolved.
  5. Slowly pour milk into chocolate and butter sauce and whisk.
  6. Whisk till sauce is incorporated and is smooth and silky.
  7. Serve in a mug and top with whipped cream.
Tried This Recipe?
Mention @foodlandhi or tag #foodlandrecipe!