Pan Seared Brussels Sprouts and Shaved Pipikaula
Summary
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Ingredients
1 cup
Brussels Sprouts (sliced) 1⁄4 cup
Pipikaula (shaved) 4 tablespoons
Smoked Bacon (sliced) 4 tablespoons
Sweet Round Onions (sliced) 4 tablespoons
Maika’i Honey Roasted Almonds 2 tablespoons
Maika’i Extra Virgin Olive OilInstructions
- Heat Maika’i Extra Virgin Olive Oil in a sauté pan over medium high heat.
- Add Smoked Bacon, quickly sauté until golden brown.
- Add Brussels Sprouts and Pipikaula, sauté until golden brown.
- Add Sweet Onions, sauté until wilted.
- Place on a serving platter and garnish with Maika’i Honey Roasted Almonds.
