Foodland 5
We’re expanding Foodland 5! While we’ll continue to bring you new recipes, we’ll also be sharing simple ways to use ingredients you love and fresh ideas to make everyday cooking easy.
5 Things We’re Cooking this Thanksgiving
So many recipes, so hard to choose. Finalizing your Thanksgiving menu can be overwhelming, but luckily our Foodland chefs are here to help!
1. Maika’i Roast Turkey
Keep it simple (and stress-free)! Our easy, beginner-friendly recipe makes roasting your Thanksgiving turkey a breeze.
2. Cornbread and Portuguese Sausage Stuffing
A hearty, flavorful twist on traditional stuffing, packed with local-style comfort and perfect for sharing.
3. Cranberry Shiso Chutney
A quick, easy side with a Japanese-inspired twist that’ll brighten up any plate.
4. Local Long Beans with Crispy Meyer Lemon Breadcrumbs
Bright, crispy, and full of flavor — a side that’s fresh, fun, and sure to impress.
5. Okinawan Sweet Potato Crunch
This dessert from Chef Bekah is super popular for a reason! Sure to steal the show at your holiday table.
Looking for More Foodland 5 Recipes?
Check out our collection of more than 200 5-ingredient meals.